Smoked Sea Salt and Maple Matcha
Might be my new favorite way to drink matcha!
Filed underIced
Ingredients
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Directions
- 1
Add the matcha and water to your Lumi Tea Matcha Shaker.
- 2
Shake well until the matcha is completely smooth and frothy.
- 3
Fill a glass with ice, maple syrup, smoked flaky sea salt, and your milk of choice.
- 4
Pour the matcha over the milk.
- 5
Stir gently and enjoy!
Notes
The smoked flaky sea salt adds a subtle campfire-like depth that pairs beautifully with the maple syrup. A little goes a long way!
